On-Site Production & Local Sourcing
Our rose production is carried out in our own gardens located in the Isparta region, one of Turkey’s most renowned areas for rose cultivation. From harvest to distillation, all processes are managed on-site under our direct supervision, ensuring full traceability, consistent quality, and the preservation of the natural characteristics of each batch.
Lavender, chamomile water, immortelle, rosemary, and other aromatic plants are sourced from our long-term contracted and regularly audited local farmers. All raw materials are cultivated and harvested in accordance with defined quality standards and are subject to quality control before entering our production process.
Our seasonal rose water production capacity ranges between 40–50 tons, enabling us to reliably meet both retail and industrial-scale demand. In addition to rose water, we process these aromatic plants into semi-finished and finished products, which are supplied to and exported across multiple international markets, supporting global partners with a sustainable, dependable, and high-quality botanical supply chain.

